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info@finecheesesltd.co.ukNEXT DAY DELIVERY AVAILABLE
About us
As cheese specialists for over 25 years we have developed a comprehensive catalogue of the finest British and continental cheeses. Every cheese at Michael Lee is chosen with expert knowledge for its quality, flavour and diversity.
Yorkshire folk even eat cheese with Christmas cake so there’s no fooling this region of cheese lovers. From our beginnings supplying market stalls, we have developed an unrivalled reputation for the quality of our extensive range and the thoroughness of our service.
As an independent business, we offer an exclusive cheese and deli collection for top restaurants, delis, farm shops and hotels across the UK.
Spotlight Product
Introducing our spotlight product of the week!
This week we have Compseys Set Soured Cream and Creme Fraiche on offer!! Grab some now for only £3.49 each!
Cheese Selection
View our selection of fine cheese from across Europe. Below are a few of our current favourites from our extensive cheese collection.
Blue Shropshire
A soft cow's milk cheese with a sharp, strong flavor and a slightly tangy aroma. It is slightly sour but sharper than Stilton and generally creamier.
Port Salut
A semi soft washed rind cheese, made at Abbey Port Salut at Entrammes near le Mans, mild creamy taste.
Violife Vegan Block
The classic flavour that gives you your cheesy hit in a variety of recipes, in a humble sandwich or grilled for ultimate comfort food.
Wensleydale Tall
Creamy, crumbly & full of flavour
Wensleydale and Ginger
Deliciously unusual; the oriential piquancy of stem ginger effortlessly complements the freshness of the creamy, crumbly & full of flavour Yorkshire Wensleydale cheese.