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info@finecheesesltd.co.uk

NEXT DAY DELIVERY AVAILABLE

As cheese specialists for over 25 years we have developed a comprehensive catalogue of the finest British and continental cheeses. Every cheese at Michael Lee is chosen with expert knowledge for its quality, flavour and diversity. Yorkshire folk even eat cheese with Christmas cake so there’s no fooling this region of cheese lovers. From our beginnings supplying market stalls, we have developed an unrivalled reputation for the quality of our extensive range and the thoroughness of our service. As an independent business, we offer an exclusive cheese and deli collection for top restaurants, delis, farm shops and hotels across the UK.

Cheese Selection

View our selection of fine cheese from across Europe. Below are a few of our current favourites from our extensive cheese collection.

Michael Lee Fine Cheeses - Green Thunder

Green Thunder

Mature Cheddar with a perfect balance of garlic and garden herbs for a delicious savoury taste and creamy texture.

Michael Lee Fine Cheeses - Wensleydale Block

Wensleydale Block

Creamy, crumbly & full of flavour.

This cheese comes in packs of 5 x 200g approx.

Michael Lee Fine Cheeses - Stinking Bishop

Stinking Bishop

A handmade unpasteurized farmhouse soft cheese. The rind is washed regularly in bishop pear juice to give it’s pungent smell and flavour.

Michael Lee Fine Cheeses - Fountains Gold with Aged Red Leicester

Fountains Gold with Aged Red Leicester

This delicious aged Red Leicester cheese has an unmistakably russet red colour and distinctive nutty taste, typically aged for 15 months to develop its rich depth of flavour.

Michael Lee Fine Cheeses - Appleby’s Cloth Bound Unpasteurised Red Cheshire

Appleby’s Cloth Bound Unpasteurised Red Cheshire

A crumbly texture and a mild fresh acidity, Appleby’s Red Cheshire is made using vegetarian starter culture with annato added to the unpasturised milk to add the gentle red colour.

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WORLDWIDE DELIVERY, FROM THE HEART OF YORKSHIRE

Our expert knowledge is trusted across the world, shipping the finest cheeses from the British Isles to the continent. Each cheese is kept and matured in our custom built premises in Featherstone, West Yorkshire.

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Latest news

24/03/21

MLFC Portions

MLFC Retail Portions have finally…

24/03/21

Easter Opening Times 2021

We are open this Friday 26/03/21…

04/01/21

HAPPY 2021!

MLHQ…

17/08/20

DEAR CUSTOMERS

As things begin to return back to normal, here at Michael Lees we would…

17/08/20

COMING SOON

18/03/20

COVID-19 UPDATE

Dear Customers,

With what's going on…

11/03/20

NEW CHEESE ALERT

Weaversdale is a semi hard cheese made with pasteurised cows milk and…