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MLFC Retail Portions

MLFC Retail Portions are retail ready, cut to order portions!

Each portion is retail ready and comes with labels including all legal requirements.

The labels come with our generic logo, which you can see on the example images below, with either a retail price of a 35% margin, or no price.

Block Portions

Michael Lee Fine Cheeses - Crumbly Lancashire Block

Crumbly Lancashire Block

Crumbly Lancashire Cheese has a fresh, slightly acidic flavour with a smooth and moist texture.

This cheese comes in packs of 5 x 200g approx.

    Michael Lee Fine Cheeses - Double Gloucester Block

    Double Gloucester Block

    Double Gloucester is a traditional, full fat, hard cheese made from pasteurised or unpasteurised cow's milk.

    This cheese comes in packs of 5 x 200g approx.

    Michael Lee Fine Cheeses - Mature Coloured Cheddar Block

    Mature Coloured Cheddar Block

    Mature Cheddar is a firm bodied, distinctly creamy and full-flavoured cheese with a smooth close texture.

    This cheese comes in packs of 5 x 200g approx.

      Michael Lee Fine Cheeses - Mature White Cheddar Block

      Mature White Cheddar Block

      Mature Cheddar is a firm bodied, distinctly creamy and full-flavoured cheese with a smooth close texture.

      This cheese comes in packs of 5 x 200g approx.

        Michael Lee Fine Cheeses - Mild Coloured Cheddar Block

        Mild Coloured Cheddar Block

        A hard pressed, firm bodied cheese that uses annatto, a naturally occurring plant extract to give its colour. Characterised by a gentle, creamy flavour that is ideal for all the family.

        This cheese comes in packs of 5 x 200g approx.

        Michael Lee Fine Cheeses - Mild White Cheddar Block

        Mild White Cheddar Block

        Versatile and with a firm texture and creamy taste.

        This cheese comes in packs of 5 x 200g approx.

          Michael Lee Fine Cheeses - Red Leicester Block

          Red Leicester Block

          Red Leicester is a hard cheese, similar to Cheddar but much more moist, crumblier with a milder flavour.

          This cheese comes in packs of 5 x 200g approx.

          Michael Lee Fine Cheeses - Wensleydale Block

          Wensleydale Block

          Creamy, crumbly & full of flavour.

          This cheese comes in packs of 5 x 200g approx.

          Michael Lee Fine Cheeses - White Cheshire Block

          White Cheshire Block

          Light and crumbly.

          This cheese comes in packs of 5 x 200g approx.

          Stilton Portions

          Michael Lee Fine Cheeses - Cropwell Bishop Blue Stilton

          Cropwell Bishop Blue Stilton

          This cheese is carefully made by hand, using methods that have changed little since the 17th Century. It is made using vegetarian rennet, and around 78 litres of fresh, local milk. To allow this Stilton to develop its unique flavour, we age it for up to 12 weeks.

          This cheese comes in packs of 8 x 125g approx.

          Michael Lee Fine Cheeses - White Stilton

          White Stilton

          White Stilton is aged for four weeks and has a light, fresh flavour and crumbly texture.

          This cheese comes in packs of 6 x 200g approx.

          British Portions

          Michael Lee Fine Cheeses - Appleby's Farmhouse White Cheshire

          Appleby's Farmhouse White Cheshire

          White Cheshire has a soft milky appearance turning slightly darker at the rind. It is more traditional to eat it the further north you travel.

              This cheese comes in packs of 5 x 200g approx.

              Michael Lee Fine Cheeses - Bowland

              Bowland

              A Lancashire cheese mixed with Raisins and Apples, the finish is coated in Cinnamon. Named after the Forest of Bowland in East Lancashire. A Christmas favourite.

              This cheese comes in packs of 8 x 175g approx.

              Michael Lee Fine Cheeses - Cornish Yarg with Nettle Leaf

              Cornish Yarg with Nettle Leaf

              A semi hard cheese coated in edible nettle leaves.

              This cheese comes in packs of 10 x 150g approx.


              Michael Lee Fine Cheeses - Dorset Red Smoked Cheddar

              Dorset Red Smoked Cheddar

              Dorset Red is cold-smoked over oak chips overnight, which bestows it with its distinctive, mellow, smoky flavour.

              This cheese comes in packs of 6 x 200g approx.

              Michael Lee Fine Cheeses - Farmhouse Creamy Lancashire

              Farmhouse Creamy Lancashire

              Creamy Lancashire is a fluffy, open textured cheese with a rich creamy flavour and smooth buttery finish.

              This cheese comes in packs of 5 x 200g approx.

              Michael Lee Fine Cheeses - Garlic & Herb Whirl

              Garlic & Herb Whirl

              Made with pastuerised cows milk, full fat cream cheese, garlic and herbs.

              This cheese comes in packs of 8 x 200g.

              Michael Lee Fine Cheeses - Isle of Mull

              Isle of Mull

              A hearty, full-flavoured Scottish Cheddar, Isle of Mull is drier in texture than our other Cheddars with flavours that are upfront, richly savoury and boozy.

              This cheese comes in packs of 8 x 150g approx.

              Michael Lee Fine Cheeses - Lincolnshire Poacher

              Lincolnshire Poacher

              Traditional Lincolnshire Poacher is typically matured for 12 months and has plenty of up front flavour and a good bite.

              This cheese comes in packs of 8 x 150g approx.

              Michael Lee Fine Cheeses - Shropshire Blue

              Shropshire Blue

              Some people say that Shropshire Blue is a cross between a Blue Stilton and a Cheshire. It has the crumbly texture of a Cheshire but the fabulous blue veining of a Stilton.

              This cheese comes in packs of 8 x 125g approx.

              Michael Lee Fine Cheeses - Smoked Applewood Cheddar

              Smoked Applewood Cheddar

              A mature cheddar that isn’t naturally smoked, but has a smokey flavour and is rolled in paprika, very tasty.

              This cheese comes in packs of 8 x 185g approx.

              Michael Lee Fine Cheeses - Sparkenhoe Farmhouse Red Leicester

              Sparkenhoe Farmhouse Red Leicester

              Sparkenhoe is a creamy and mellow cheese, with a slightly flakey texture. The addition of natural annatto gives the cheese its deep orange-red colour.

              This cheese comes in packs of 8 x 150g approx.

              Michael Lee Fine Cheeses - Wensleydale Abbotts Gold Cheddar

              Wensleydale Abbotts Gold Cheddar

              An amazing burst of flavour; specially selected, smooth creamy cheddar carefully combined with rich, sweet caramelised onions.

              This cheese comes in packs of 8 x 160g approx.

              Michael Lee Fine Cheeses - Wensleydale and Cranberries

              Wensleydale and Cranberries

              Creamy, crumbly & full of flavour Yorkshire Wensleydale cheese, carefully combined with the delicate fruity succulence of pure, sweet cranberries.

                This cheese comes in packs of 8 x 160g approx.

                Michael Lee Fine Cheeses - Wensleydale and Ginger

                Wensleydale and Ginger

                Deliciously unusual; the oriential piquancy of stem ginger effortlessly complements the freshness of the creamy, crumbly & full of flavour Yorkshire Wensleydale cheese.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - Wensleydale Blue

                  Wensleydale Blue

                  A delicately flavoured creamy blue cheese, Handcrafted at The Wensleydale Creamery. Award-winning Wensleydale Blue has a mellow, yet full flavour, which will appeal to newcomers to blue cheese & connoisseurs alike.

                  This cheese comes in packs of 6 x 200g approx.

                  Michael Lee Fine Cheeses - Wensleydale Fountains Gold Cheddar

                  Wensleydale Fountains Gold Cheddar

                  An amazing burst of flavour; specially selected, smooth creamy cheddar.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - Wensleydale Smoked

                  Wensleydale Smoked

                  Naturally smoked using oak chips, producing a cheese with a subtle, smoked flavour, and which retains the crumbly characteristics of Yorkshire Wensleydale cheese.

                  This cheese comes in packs of 6 x 180g approx.

                  Michael Lee Fine Cheeses - Windsor Red

                  Windsor Red

                  Red Windsor is a pale cream English cheddar cheese, made using pasteurised cow's milk marbled with a wine, often a Bordeaux wine or a blend of port wine and brandy.

                  This cheese comes in packs of 7 x 160g approx.

                  Michael Lee Fine Cheeses - Windyridge Afterburn Chilli Cheddar

                  Windyridge Afterburn Chilli Cheddar

                  Made using only the finest Jalepeno peppers, red chillies and a mix of red and green bell peppers; this fiercely hot hand forged cheese packs a real chilli kick.

                  This cheese comes in packs of 8 x 170g approx.

                  Michael Lee Fine Cheeses - Wookey Hole Cave Aged Goats Cheese

                  Wookey Hole Cave Aged Goats Cheese

                  A unique cheddar style cheese made from 100% goats milk and the only one of its kind to be matured in caves in the UK.

                  This cheese comes in packs of 8 x 150g approx.

                  Michael Lee Fine Cheeses - Wookey Hole Farmhouse Cave Aged Cheddar

                  Wookey Hole Farmhouse Cave Aged Cheddar

                  This cheddar holds distinctive earthy and nutty flavours from the cave in which they are aged.

                  This cheese comes in packs of 8 x 150g approx.

                  Irish, Scottish & Welsh Portions

                  Michael Lee Fine Cheeses - Irish Cahills Porter with Guiness

                  Irish Cahills Porter with Guiness

                  Irish Porter Cheddar is a firm white cheddar cheese made with porter added to it.

                  This cheese comes in packs of 7 x 145g approx.

                  Michael Lee Fine Cheeses - Snowdonia Black Bomber

                  Snowdonia Black Bomber

                  A delicious rich flavoured, extra mature cheddar, with a smooth creaminess.

                  This cheese comes in packs of 12 x 170g approx.

                  Continental Portions

                  Michael Lee Fine Cheeses - Dutch Edam Ball

                  Dutch Edam Ball

                  Aged for at least 17 weeks, edam ages well and does not spoil, it only hardens.

                  This cheese comes in packs of 8 x 250g approx.

                  Michael Lee Fine Cheeses - Dutch Gouda

                  Dutch Gouda

                  An orange rinded semi-hard cheese made from cows’ milk.

                  This cheese comes in packs of 6 x 170g approx.

                  Michael Lee Fine Cheeses - Dutch Old Amsterdam

                  Dutch Old Amsterdam

                  It has a pure, rich, walnut and buttery taste. Full flavoured and mature, with a firm texture it is perfect for grating over pasta.

                  This cheese comes in packs of 8 x 150g approx.

                  Michael Lee Fine Cheeses - Dutch Smoked Log

                  Dutch Smoked Log

                  Flavoured smoked processed cheese in a large log shape, with a mild and buttery flavour which is ideal for melting.

                  This cheese comes in packs of 10 x 200g approx.

                  Michael Lee Fine Cheeses - Dutch Villa Bleu

                  Dutch Villa Bleu

                  A unique ‘blue cheese’ handmade using pasteurised cow’s milk. Deliciously blended with organic thyme and rosemary. This ‘blue cheese’ will surprise you, not just because of its delicious taste but also because of it’s unique aqua blue colour.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - Dutch Villa Chilli

                  Dutch Villa Chilli

                  This is a farmhouse cheese that is smoked and for a spicy taste we added some chili flakes. Made of thermized cow’s milk und matured for about 8 weeks. Nice and soft, creamy in texture, spicy and full of flavour.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - Dutch Villa Rosso

                  Dutch Villa Rosso

                  Villa Rosso is a farmers Gouda with red pesto, fenugreek and Italian herbs. Matured for approximately 8 weeks on wooden shelves, this creamy cheese has an eye-catching red colour.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - Dutch Villa Truffle

                  Dutch Villa Truffle

                  This creamy smooth Gouda style cheese has a generous sprinkling of delicate black Italian summer truffles. Extremely popular for modern day cheeseboards - ideal for truffle lovers.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - Dutch Villa Verde

                  Dutch Villa Verde

                  With it’s own mixture of herbs and spices consisting of green pesto, pine nuts and fenugreek, Villa Verde is a very tasty and has a spicy character to it with a good balance of flavours.

                  This cheese comes in packs of 8 x 160g approx.

                  Michael Lee Fine Cheeses - French Brie

                  French Brie

                  A creamier, richer tasting 60% Brie, our best selling Brie.

                  This cheese comes in packs of 6 x 170g approx.

                  Michael Lee Fine Cheeses - French Comte

                  French Comte

                  One of the most popular cheeses in France and rightly so... Made from unpasteurized cow's milk, it boasts mild tones of browned butter and roasted nuts, with a dense texture ideal for melting

                  This cheese comes in packs of 8 x 150g approx.

                  Michael Lee Fine Cheeses - French Emmental

                  French Emmental

                  Emmental is pale yellow and riddled with distinctive holes, or “eyes.” The aroma is sweet, with notes described by some as similar to fresh-cut hay. Its flavour is nutty and somewhat buttery, with a slightly fruity, acidic tone.

                  This cheese comes in packs of 5 x 200g approx.

                    Michael Lee Fine Cheeses - French Goat Log

                    French Goat Log

                    The classic, white mould rind goat log.

                    This cheese comes in packs of 9 x 100g approx.

                    Michael Lee Fine Cheeses - French Port Salut

                    French Port Salut

                    A semi soft washed rind cheese, made at Abbey Port Salut at Entrammes near le Mans, mild creamy taste.

                    This cheese comes in packs of 7 x 160g approx.

                    Michael Lee Fine Cheeses - French Raclette

                    French Raclette

                    A traditional pasteurised cows milk cheese with a smooth pink to deep orange, slightly sticky natural rind.

                    This cheese comes in packs of 5 x 200g approx.

                    Michael Lee Fine Cheeses - French Smoked Brie

                    French Smoked Brie

                    French Brie 60% but naturally smoked.

                    This cheese comes in packs of 6 x 170g approx.

                    Michael Lee Fine Cheeses - Spanish Manchego

                    Spanish Manchego

                    Mature for at least six months, a very adaptable cheese ideal for both cooking or on a cheeseboard.

                    This cheese comes in packs of 8 x 180g approx.