Boursault – 6 x 200g
Cows Animal Pasteurised
Ask Our Telesale Team for more details
Boursault is made from cows milk and has a high fat content, making it very creamy. It has a rich creamy, buttery, slightly nutty flavor that is a bit salty with a slight citrus tang. It has a thin white rind with light penicillin mold similar to Camembert.