Brie de Nangis 1kg


Cows Animal Unpasteurised

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Brie de Nangis is a cheese that originates from Brie, located just southwest of Paris, France. It is known for its mild and buttery flavour profile. Despite nearly disappearing from production, it has experienced a revival in recent decades. This cheese is characterised by its creamy and smooth texture, with a slightly chalky centre that becomes runny as it ages. Brie de Nangis pairs beautifully with Sauvignon Blanc and bigger red wines like Merlot.
The comparison between Brie de Nangis and Brie de Meaux highlights the differences in complexity and flavour profile. While the Brie de Meaux is known for its rich and intense flavours, the Brie de Nangis offers a creamy texture that is still satisfying to many. The preference for a pasteurised Brie de Nangis over a raw milk Brie de Meaux showcases the importance of quality and freshness in cheese selection. Ultimately, personal taste and preferences play a significant role in choosing the perfect cheese for any occasion.

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