Emmental Swiss Block
Cows Animal Unpasteurised
The texture of Emmentaler is very smooth and dense and velvety, punctuated by large holes. Flavors are soft, fruity and savory with a slight bite on the finish.
Cows Animal Unpasteurised
The texture of Emmentaler is very smooth and dense and velvety, punctuated by large holes. Flavors are soft, fruity and savory with a slight bite on the finish.
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