Montgomery Cheddar Unpasteurised – Baby Truckle 2kg approx

Montgomery’s Cheddar represents the essence of traditional Somerset cheddar. Crafted with care and using unpasteurised milk, this cheese is celebrated for its robust nutty flavours that have garnered global recognition. The cheese-making process occurs daily to maintain the milk’s freshness, with Jamie following the same ancestral techniques that were used a century ago. Unlike many others, Jamie still employs calf rennet for curdling and utilizes a peg mill to create the unique brittle texture of the cheddar. Indulge in this exquisite whole cheese, an ideal choice for gatherings, celebrations, and events where local produce is celebrated. This traditional, handcrafted Somerset cheddar is unpasteurised and matured for 12 months, offering deep, rich, nutty flavours. Wrapped in muslin cloth and aged on wooden shelves, it embodies the essence of artisanal craftsmanship, making it a delightful center piece for any occasion.