Mrs Bells ewes Milk blue – 750g
Sheeps Vegetarian Pasteurised
Mrs Bell’s Blue is made from the finest quality sheep milk. We produce in small vats and after the first 24 hours of turning and formation, we hand salt each cheese. Each batch is then matured for a minimum of 10 weeks. This achieves the complex blue flavour that’s comparable to Roquefort but creamier and mellower.