Pon Magor Emmi (Gorgonzola Mascarpone) – 1.25kg
Cows Animal Pasteurised
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Gorgonzola Mascarpone is particularly valued for its ability to display in a single product. The harmony between the distinctive taste of Gorgonzola and the delicate taste of Mascarpone. Mainly consumed as table cheese, it is mainly used by foreign chefs to prepare gorgonzola sauces that go well with meat and many other dishes.