Pork and Fennel Salami

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Order by Thursday W1 for delivery W2 (Except Tuesdays will be on W3)

Yorkshire outdoor reared pork, seasoned with fennel to produce an Italian style salami for your charcuterie board. Awarded a silver at the British Charcuterie Awards 2018. Serve with local cheeses and pickled onions.

SKU: LISHMANS8A Categories: ,
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