Tomme de Savoie – 1.7kg
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Cows Animal Thermised
The pâté can be a buttery color, or so pale that it is virtually white. It has many small eyes, and smells and tastes earthy like a cave. Tomme de Savoie is mild and creamy, fruity and nutty, but it’s also a robust cheese with overtones of salt and an unmistakably raw flavor. Pair it with sausages, fruit, bread, and wine.




